Food Vessels and Health
It might be surprising but vessels used for cooking and serving food
Following list of vessels metal impact benefits/ harms to judge which is good for our health and which one to avoid using
- Drinking water kept in a copper vessel, the person is free from disease.
- Water kept in a copper vessel removes many diseases such as problems related to liver and blood
- It eliminates the toxic element of the body.
- By eating a meal in the clay pots all the nutrients of food get eaten.
- Pottery is most suitable for products made from milk and milk.
- It takes time to cook food in these utensils but this is beneficial for health
- Alumina pots contain only harm to eating food,
- it can absorbed iron and calcium .
- By eating it, all the nutrients are destroyed
- the bones are weak.
- By making food in the pressure cooker, 87 % nutrients end.
- The food made in the iron utensil is all nutrients, the food it produces enhances the power.
- Iron element enhances the essential nutrients in the body.
- Iron eliminates many diseases,
- it is good to drink milk in iron utensil
- Eating food in silver utensils increases the eyesight of the eyes,
- cools down in the body..